Yoghurt 2.1% with pumpkin-muesli filling

150 g

The ingredients of yoghurt 2.1% include normalized pasteurized cow’s milk, food flavoring component “Pumpkin-muesli”, stabilizer, starter culture, granulated sugar, skimmed milk powder.

Ingredients

food flavoring component, normalized pasteurized milk, skimmed milk powder, stabilizer, sugar, yoghurt culture

Food flavoring component

muesli, pumpkin

Mass fraction of fat

2.1%

Quantity

150g

Nutritional value of 100g product

carbohydrates – 10.7g, fat – 2.1g, proteins — 3.0g

Food energy value of 100g product

73.7 kcal / 309.0 kJ

Best up to

30 days

Storage temperature before and after package opening

2C – 6C

Packaging

plastic cup

Quantity in a container

20 items